Opolo Viognier 2006
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Great concentration of tropical fruit leads on the palate. The wine shows apricot, Crenshaw melon, pineapple, and papaya as well as a viscous intensity that lingers for a rich long finish. All of this concentrated fruit is accented with a touch of exotic spiciness that highlights the richness of the wine and leaves a clean and refreshing impression on the palate. A very big-bodied wine with loads of forward fruit makes this Viognier particularly good with smoked and grilled items.
Notes & Recommendations
Grape Varieties
100% Viognier.
Appellation
Paso Robles, California.
Food Pairing
Its tropical tones are an excellent accompaniment to Indian, Thai Curry, Asian foods and spices. To be enjoyed with full flavored foods and ripe cheeses. It is also excellent as an aperitif.
Trade Toolbox
- Front Label
- Back Label
- Winemaker Notes
- Half Sheet PDF
- Score Sheet PDF
- Shelf Talker
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